Friday, March 31, 2006

Saturday @ the Barn

Brunch
Decadent French Toast served with two pieces of bacon and fruit salad.
$4.95

Steamed Eggs & Ham served with a side of jam and bread pudding.
(What are steamed eggs? Light, fluffy scrambled eggs made with our expresso machine, no butter involved.)
$4.95

Egg and cheese sandwich with mango chutney, served on a portuguese muffin.
$2.95 / add sausage, ham or bacon $3.50

Our Quiche is: Sausage and 'shroom
$3.50 / add side salad or fruit cup $4.95

Our Frittata is: Vegetarian
$3.50 / add side salad or fruit cup $ 4.95

Lunch Specials
Our soups are:
Tomato-Basil
Cheesy Potato with Bacon and Brocolli
12 oz $2.95 / 16 oz $3.95

Today's Sandwich Special:
Blue Cheese & Ham Wrap $5.95
Black Forest Ham, swiss cheese, lettuce and tomato with Blue Cheese Dressing on a Whole Wheat Wrap.

1 Comments:

Anonymous Michael Morab said...

__Looks like this blog is well visted. I think the reason is good content. Congratulations! Keep this blog up. Michael Morab

6:55 AM  

Post a Comment

<< Home